Items where Author is "Anil, S. K."

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Anil, S. K. and Gidagiri, Praveen and Hamsa, R. and Jholgikar, Praveen (2020) Study on Optimization of Yeast Level and Duration for Aerobic and Anaerobic Fermentation for Production of Jack Fruit (Artocarpus heterophyllus L.) Wine. International Research Journal of Pure and Applied Chemistry, 21 (21). pp. 12-19. ISSN 2231-3443

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